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NOVEL FOOD PROCESSING TECHNOLOGIES

By: Material type: TextTextPublication details: NEW YORK CRC Press 2018Description: 692pISBN:
  • 9780815351078
DDC classification:
  • 664.02CAN CAN
Item type: Books
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Holdings
Item type Current library Call number Copy number Status Date due Barcode Item holds
Books Books Malla Reddy University Central Library 664.02CAN (Browse shelf(Opens below)) 1 Available 22596
Books Books Malla Reddy University Central Library 664.02 (Browse shelf(Opens below)) 2 Available 22595
Total holds: 0

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