Food processing and preservation

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Material type: Text

TextPublication details: New Delhi New Age International 2022Edition: 2nd edDescription: 314pISBN:

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Holdings
Item type	Current library	Shelving location	Call number	Copy number	Status	Barcode
Reference	School of Allied and Health Sciences	Reference	664.8 SUB (Browse shelf(Opens below))	1	Not for loan	24428
Books	School of Allied and Health Sciences		664.8 SUB (Browse shelf(Opens below))	2	Available	24429
Books	School of Allied and Health Sciences		664.8 SUB (Browse shelf(Opens below))	3	Available	24430
Books	School of Allied and Health Sciences		664.8 SUB (Browse shelf(Opens below))	4	Available	24431
Books	School of Allied and Health Sciences		664.8 SUB (Browse shelf(Opens below))	5	Available	24432
Books	School of Allied and Health Sciences		664.8 SUB (Browse shelf(Opens below))	6	Available	26752
Books	School of Allied and Health Sciences		664.8 SUB (Browse shelf(Opens below))	7	Available	26753
Books	School of Allied and Health Sciences		664.8 SUB (Browse shelf(Opens below))	8	Available	26754
Books	School of Allied and Health Sciences		664.8 SUB (Browse shelf(Opens below))	9	Available	26755
Books	School of Allied and Health Sciences		664.8 SUB (Browse shelf(Opens below))	10	Available	26756
Books	School of Allied and Health Sciences		664.8 SUB (Browse shelf(Opens below))	11	Available	26757
Books	School of Allied and Health Sciences		664.8 SUB (Browse shelf(Opens below))	12	Available	26758
Books	School of Allied and Health Sciences		664.8 SUB (Browse shelf(Opens below))	13	Available	26759

Total holds: 0

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