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Food microbiology
Material type:
TextPublication details: New Delhi CBS Publishers and Distributors 2020Description: 540pISBN: - 9788123928296
- 576.163 FOS
| Item type | Current library | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|---|
Reference
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School of Allied and Health Sciences | Food Microbiology | Reference | 576.163 FOS (Browse shelf(Opens below)) | 1 | Not for loan | 25407 | |||
Books
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School of Allied and Health Sciences | Food Microbiology | 576.163 FOS (Browse shelf(Opens below)) | 2 | Available | 25408 | ||||
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Books
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School of Allied and Health Sciences | Food Microbiology | 576.163 FOS (Browse shelf(Opens below)) | 3 | Available | 28836 | ||||
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Books
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School of Allied and Health Sciences | Food Microbiology | 576.163 FOS (Browse shelf(Opens below)) | 4 | Available | 28837 | ||||
|
Books
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School of Allied and Health Sciences | Food Microbiology | 576.163 FOS (Browse shelf(Opens below)) | 5 | Available | 28838 |
Total holds: 0
Browsing School of Allied and Health Sciences shelves, Collection: Food Microbiology Close shelf browser (Hides shelf browser)
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