Hand Book of Fermented & Beverages Technology

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Material type: Text

TextPublication details: Mumbai Himalaya Publishing House 2013Edition: 1stDescription: 270pISBN:

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Holdings
Item type	Current library	Shelving location	Call number	Copy number	Status	Barcode
Reference	School of Agricultural Sciences	GEN	664 RAV (Browse shelf(Opens below))	1	Not for loan	25808
Books	School of Agricultural Sciences	GEN	664 RAV (Browse shelf(Opens below))	2	Available	25809
Books	School of Agricultural Sciences	GEN	664 RAV (Browse shelf(Opens below))	3	Available	25810
Books	School of Agricultural Sciences	GEN	664 RAV (Browse shelf(Opens below))	4	Available	25811

Total holds: 0

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Previous	663DEE Beverages Processing and Technology	663DEE Beverages Processing and Technology	664 RAV Hand Book of Fermented & Beverages Technology	664 RAV Hand Book of Fermented & Beverages Technology	664 RAV Hand Book of Fermented & Beverages Technology	664 RAV Hand Book of Fermented & Beverages Technology	664.024 HUT Microbiology and Technology of Fermented Foods	Next

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