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Introduction to Functional Foods and Nutraceuticals

By: Material type: TextTextPublication details: Hyderabad PharmaMed Press 2023Description: 506pISBN:
  • 9789395039000
DDC classification:
  • 613.2 SHA
Item type:
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Holdings
Item type Current library Collection Shelving location Call number Copy number Status Date due Barcode Item holds
Reference Reference School of Allied and Health Sciences Functional Foods Reference 613.2 SHA (Browse shelf(Opens below)) 1 Not for loan 26402
Books Books School of Allied and Health Sciences Functional Foods 613.2 SHA (Browse shelf(Opens below)) 2 Available 26403
Books Books School of Allied and Health Sciences Functional Foods 613.2 SHA (Browse shelf(Opens below)) 3 Available 26404
Books Books School of Allied and Health Sciences Functional Foods 613.2 SHA (Browse shelf(Opens below)) 4 Available 26405
Books Books School of Allied and Health Sciences Functional Foods 613.2 SHA (Browse shelf(Opens below)) 5 Checked out to Moumita Chowdhury (MRUP2111T007) 24.12.2024 26406
Total holds: 0
Browsing School of Allied and Health Sciences shelves, Shelving location: Reference, Collection: Functional Foods Close shelf browser (Hides shelf browser)
613.2 SHA Introduction to Functional Foods and Nutraceuticals

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