Local cover image
Image from Amazon.com
Image from Google Jackets
Image from OpenLibrary
Food Packaging Principles and Practice
Material type:
TextPublication details: Boca Raton CRC Press 2017Edition: 3rd edDescription: 703pISBN: - 9781138628052
- 664.09 ROB
| Item type | Current library | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|---|
Reference
|
School of Allied and Health Sciences | Food Sciences | Reference | 664.09 ROB (Browse shelf(Opens below)) | 1 | Not For Loan | 26537 |
Total holds: 0
Browsing School of Allied and Health Sciences shelves, Shelving location: Reference, Collection: Food Sciences Close shelf browser (Hides shelf browser)
|
||
| 664.09 ROB Food Packaging Principles and Practice |
There are no comments on this title.
Log in to your account to post a comment.
Click on an image to view it in the image viewer