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Handbook of Vegetable Science and Technology Production, Composition ,Storage, and Processing
Material type:
TextPublication details: New Delhi CBS Publishers 2024Description: 721pISBN: - 9781032702360
- 635SAL
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Books
|
School of Agricultural Sciences | Reference | 635SAL (Browse shelf(Opens below)) | 1 | Available | 29407 |
Total holds: 0
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