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1.
Food chemistry by
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Germany Springer 2009
Availability: Items available for loan: School of Agricultural Sciences (1)Call number: 664.07 BEL. Items available for reference: School of Agricultural Sciences: Not for loan (1)Call number: 664.07 BEL.

2.
Steps to Follow the comprehensive treatment of patients with Hemiplegia by
Edition: 2de
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Germany Springer Verlag 2000
Availability: Items available for loan: School of Allied and Health Sciences (2)Call number: 615.5 Dav, ... Items available for reference: School of Allied and Health Sciences: Not for loan (1)Call number: 615.5 Dav.

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