000 00357nam a22001337a 4500
008 240201b |||||||| |||| 00| 0 eng d
020 _a9788126547975
082 _a664.024 HUT
_bHUT
100 _aHutkins W.Robert
245 _aMicrobiology and Technology of Fermented Foods
260 _aDelhi
_bWiley
_c2014
300 _a473p
942 _2ddc
_k664.024 HUT
999 _c14493
_d14493